A Flor e a Abella

Monovarietal wine, made with the Treixadura grape from the youngest own vineyards located in the Gomariz valley. It is a wine that in the taste phase is full of sap and penetrating on the palate. It offers juicy nectarine, pear, orange and honeysuckle flavors that stand out for their calcareous minerality. It shows very good clarity and rises at the end, with pear and citrus in the background.

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