Corisca Finca Muiño

Aged on its lees for 12 months. Straw yellow color with greenish hues. Aromas of Atlantic herbs, white fruit, citrus and a touch of pastry. Serious, balanced wine, full of power and freshness.

Regina Viarum

The red Mencia grapes are macerated for one hour at a very low temperature and the must is collected by traditional gravity bleeding with manual pressing. The short maceration synthesizes this must in primary aromas and flavors, reminiscent of the Mencía variety with its fruity nuances. Fermentation follows at a controlled temperature of 15ºC/ 18ºC […]

Finca Vallobera

It is a reserve red wine made from Tempranillo grapes. It has been aged in different French oak barrels, from different cooperages, for 16 months, receiving 3 rackings during that period.

Vallobera

A round, plump and seriously fruity Rioja made from 100% tempranillo grown in a high-altitude vineyard near Laguardia in alavesa. Aged for 14 months in a mixture of French and American oak, resulting in a delightful, pure and satisfying wine.